Turkey. This means that Tempranillo food pairings should include foods with protein like meat and cheese. In fact, pizza and Sangiovese are a match made in heaven. Its also great with hamburgers. Learn everything you need to know about how to taste wine and why its important. YOU MUST BE OF LEGAL AGE TO ACCESS THIS SITE. The resulting wine is considered "sugar free," with under 1 g/l . A sip of wine will call back the flavor of the food, the sun on our faces, the wobbly leg of the cafe table, and the street life around us. They display aromas of red and black fruits with notes of violet, herbs, vanilla and wood smoke, followed by flavors of cherry, raspberry, blackberry, prunes, fig and cassis, together with hints of toast and spice. It is taller than other red wine glasses, and has a slimmer bowl. Sign up for the latest news, offers and ideas: Website design by Miller Design Since it is the dominant red grape in Spain and Portugal, Tempranillo is a great match with tapas, cured meats, and linguica. Moroccan Lamb Tagine. Appetizers That Pair Well With Bobal You can never go wrong with local specialties. Despite its relative obscurity: Bobal grapes have long been used as a minor blending partner to the region's more glamorous grape varieties. I love talking about wine and teaching others how to taste and enjoy wine. Grab a bottle of Rioja or Ribera del Duero and serve up some tapas for International Tempranillo Day! The grapes hold a good balance of tannins and acidity, producing wines that are full bodied with dark fruit notes. Bobal wines are dark, with medium alcohol, lively acidity, and soft velvety tannins. Its sometimes difficult to pair wine with egg dishes, but sherry has become a bit of a secret weapon for food and wine pairing, and a fino sherry wine will really sparkle with egg dishes. By pairing it with savoury dishes with tomato and herbs, the more fruity flavors in the wine will be brought out. Like many dishes of traditional cuisine, it has many variations. for sparkling ros wines (Rosado), and it's resistent to drought. civic type r vs tesla model 3; scooter grip tape custom; the fine print book by lauren asher Retail offers of this wine listed by 1000 Corks. Despite its relative obscurity: Bobal grapes have long been used as a minor blending partner to the region's more glamorous grape varieties. Tempranillo would get best with a tender cut of steak like filet mignon. Utiel-Requena sits in the rain shadow of mountains, so the region is dry and perfectly suited to organic growing. Bitter wines (e.g. Wine pairing 2014 Clos Lojen, Bobal,Castilla La Mancha. Think of soft grenache mixed with peppery syrah mixed with racy nebbiolo., Already full of deep, velvety red fruit and fine tannin, if planted at higher elevations the grape can also deliver fresh aciditysomething that is by no means a given in such a warm region. If you make a cheese platter, you can also include softer cheeses like Burrata. This wine tastes great when it is slightly chilled, to about 16 degrees (15-20 minutes in . So come on in, take a look around and lets go travelling. Some of the most interesting wines I come across currently are from Spain but with restaurants closed I dont often come across them these days. Due to work commitments, I could only attend one Spanish food and wine workshop. It smooths out rough edges, The taste is pleasantly acidic and tannicThe wines produced tend to be fruity, low in alcohol content (around 11) and high in acidity (5.5 to 6.5 tartaric acid)., Bobal winesare dense and chewy with characters of chocolate and dried berriesproduction of Bobal today is focusing on quality, and particularly that of the wines that come from higher altitudesBobals thick skins have a high amount of anthocyanins, giving the wine a deep, intense color as well as a good tannic structure. Regardless of the style the wine is made in, it almost always has the flavours of cherry and tomato. rotating your device a quarter-turn (to get the so-called panorama screen view). If you found this post helpful and would like to support the website which is free to use please subscribe to my crowdfunder newsletter Eat This Drink That at fionabeckett.substack.com, Spanish wines really are quality and recognized worldwide. Back to Top. The wine and the dish should be equal partners, with neither overwhelming the other. What could be better for an organic wine? Only stalwart, dark-skinned grapes like Monastrell (Mourvdre), Syrah, Garnacha, Bobal, Cabernet Sauvignon, Merlot and Tempranillo can withstand the region's blast-furnace sun and lack of. Special Recipes Ruby Royale. Although they obviously appeal to the Asian market to me they're not the obvious bottle to reach for with subtle, delicate cuisines such as Cantonese or Japanese (although some of the top winemakers are making wines that would match well). And on the basis of successfully pairing a mature Manchego with some of the wines I'd definitely look at some of Spain's other excellent sheeps' cheeses. The Tempranillo grape makes the best wines of Spain and Portugal. Acid cuts through fat so Tempranillo is a good match with fatty meats like lamb and pork. Your State (required) * You name it, Ill give it a try. White wines pair best with light-intensity meats (e.g. The post also includes even more Spanish food and wine pairing ideas and suggestions. On the nose, it featured scents of dried black currants, sweet tobacco, and clay. Beyond this, Bobal's acidity and tannin make it well-adapted to hearty, protein-based dishes like r, Bodegas Ponce Clos Lojen, Manchuela, Spain, Bodegas Ponce Pie Franco 'P.F', Manchuela, Spain, Bodegas Ponce 'Ponce' Red, Manchuela, Spain, Mustiguillo 'Finca Terrerazo' El Terrerazo Vino de Pago, Spain, Bodegas Murviedro Cepas Viejas Bobal, Utiel-Requena, Spain, Bodegas Ponce La Estrecha Bobal, Manchuela, Spain, Bodegas Vicente Gandia Castillo de Liria Bobal - Shiraz, Valencia, Spain, Bodegas Nodus 'Chaval' Bobal, Valencia, Spain, Vera de Estenas 'Estenas' Bobal, Utiel-Requena, Spain, Bodegas Ponce La Casilla Bobal, Manchuela, Spain, Mustiguillo 'Quincha Corral' El Terrerazo Vino de Pago, Spain, Bodegas Hispano Suizas 'Bobos' Finca Casa La Borracha, Utiel-Requena, Spain, Bodegas Murviedro 'La Casa de la Seda' Bobal, Utiel-Requena, Spain, Bodegas Vicente Gandia 'Sandara' Sparkling Rose, Spain, Bodegas Vicente Gandia Bobal Negro, Utiel-Requena, Spain, Bodegas Vicente Gandia 'Marques del Turia' Bobal - Shiraz, Valencia, Spain, Torre Oria 'Alice in Grapeland' Pale Rose, Spain, Bodega Sierra Norte Pasion de Bobal, Utiel-Requena, Spain, Bodega Sierra Norte Cerro Bercial 'Ladera Los Cantos', Utiel-Requena, Spain, J. Navascues 'La Pinada' Bobal, Utiel-Requena, Spain. Spain. Skip the store - get convenient & safe delivery to . Grape - Bobal. Wine made from this grape is usually lighter than many other reds. If you want to drink red wine make sure you pick a light one that has a low tannin content to prevent any metallic taste. This particular plot is Biodynamic in transition and is dry farmed without the use of any irrigation. It went really well with the selection of Spanish meats and cheeses the restaurant sent over which included some deeply flavourful smoked beef (cecina) and chorizo from Leon but I'm thinking would also pair well with duck or even paella which is the speciality of that part of the world. If the dish is too strong, the wine will taste very dry. (Synonyms: Balau, Benicarl, Bobos, Carignan Espagnol, Carginan dEspagne, Coreana, Espagnol, Moravio, Pobretn, Provechn, Rajeno, Requena, Terret dEspagne, Tinta Madrid, Tonto de Zurra.). Aromas of berry and cherry, bubble gum dust, pressed linen, and lemon zest and potters clay with an lively, finely carbonated, dry medium-full body and an interesting, breezy finish with cottony, earthy tannins and no oak. Tastings.com. Read more about cheese pairings in our Wine & Cheese Pairing Guide. In addition to speaking variants of Catalan, these regions feature cuisines that pair very well with the Bobal wines of Utiel-Requena. Beef. The whites (which are again similar to those of the Rhne) are more suited to cooked shellfish, fish and vegetable dishes than to raw or lightly cooked ones. This category only includes cookies that ensures basic functionalities and security features of the website. Enjoy the lighter side of wine here. Consenting to these technologies will allow us to process data such as browsing behaviour or unique IDs on this site. Factoid: Bobal is ancient, indeed: amphorae and limestone lagares from as far back as the 7th century BCE bear witness to that. This variety is vigorous and fruitful with high performance and short and severe pruning is strongly recommended. The name Bobal refers to a "bull's head" which resembles the shape of the grape clusters. I guess it would qualify as a natural wine though Bruno chooses to describe it as a vino artesano. steelseries apex 100 customization; blix packa genie weight limit. Some wines are very earthy and rustic, while others are more fruity and round. Vino de Espaa, Bodega Mustiguillo The food nor the wine should overpower each other. The technical storage or access that is used exclusively for statistical purposes. Here are a few pairing ideas for best food with Menca: Wine with Seafood Paella Wine with Jamon, Queso y Chorizo Food and Wine Pairing If you'd like find what wine goes with what food, you can use the Hello Vino tool on this page, or view our large list of food and wine pairing suggestions. James Suckling-Valencia, Spain - "A linear and bright Bobal with juicy-fruit, sweet-herb and black-tea aromas and flavors. For a full list of wine variety days and wine holidays click here. We'll assume you're ok with this, but you can opt-out if you wish. It is also often described as a rustic with fruity elements. With a great variety of wines and appellations of origin, we are a global winery for our customers with the seal of approval as Vicente Gandia, a name recognized for our guarantee of quality for our partners and consumers. Conejo en salmorejo rabbit with salmorejo sauce garlic, paprika, hot pepper, oil, vinegar, laurel, rosemary and thyme. Characteristics of Tempranillo to Consider when Pairing Food, November 12th is International Tempranillo Day, 10+1 Best Moussaka Wine Pairing Ideas from a Greek Sommelier, What Does Cabernet Sauvignon Taste Like? . BBQ. Remove it from the ice bucket or refrigerator 15 to 20 minutes before pouring, and let it warm up to about 48 degrees. Distinctly Iberian, for sure, but with a twist of acidity to refresh and ensure a potential to age. . Veal. This was a riper style of wine that was aged for four months in older French and American barrels and offered a concentrated prune-like core of fruit framed by a robust structure. Regions. With a deep ruby colour, this wine is full bodied with high tannins and a beautiful long finish. So, it is a wonderful pairing for this creamy, caramel flan dessert. You can buy the wine from the restaurant or from Terra Wines who sell it for 13.75 (theres a good description of the project on their website. And shall. The Bobal name is derived from the Latin bovale, in reference to the shape of a bulls head. Copyright 2015-2023 Cards of Wine AS. They are wines with potent volume and structure, and on the palate and nose, are reminiscent of ripe fruit, with tones of dried fruit, liquorice and spices. The slimmer bowl sends the wine directly to the back of the mouth for maximum taste. This white wine has been made from Bobal variety red grapes. This website uses cookies to improve your experience while you navigate through the website. It has good structure and balance, and flavour and acidity which makes it a great varietal to pair with hearty, tasty peasant dishes like this stew. According to the designation of origin, "wines made with Bobal usually have an intense colour, full body and complex flavours. Meat dishes flavored with herbs, mainly oregano, basil, and thyme are lovely pairings to Sangiovese. For more wine and food pairing tips, click here. When it comes to Spanish food and wine pairing try to match the wine to the most dominant flavour in the dish. Learn about the characteristics of this wine to find a favorite. Like many modern Spanish reds its vibrant and brimming with ripe black cherry fruit - a joyous lipsmacking red. If you continue browsing, we consider that you accept its use.More information here, New customer? Tempranillo is often aged in American oak barrels that impart vanilla and toasty flavors. Remember your personal taste. Old grapes and new appellations the wine world never stands still One of the few grape varieties to boast a film in its name, Bobal is closely associated with the idiosyncratic red wines of the Utiel-Requena region of southeast Spain. Bobal is naturally fruity and high in acidity: Excellent Pairing: You always need to look at the ABV and wine region to make . Wine with Bobal Parker Price: Wine with Bobal Bobal variety is grown basically in the provinces of Valencia, Cuenca and Albacete, being especially important in the designations of origin Utiel-Requena and Manchuela where it is the predominant variety. stand for "pie franco," which in the Spanish language means "ungrafted") from limestone-rich soils at 900 meters in altitude in a textbook Mediterranean vintage. It was aged in small American oak barrels. please see, Discover Wine Searcher Mobile the Website in Your Pocket, raditional Valencian paella. Due to the similar name Bobal is often mistaken with Bovale grape from Sardegna. The name derives from the Latin bovale, in reference to the shape of a bull's head. Just like with pasta, the savory profile and high acidy of the wine balances the acidity of the tomato sauce and the fat from the cheese. I found a slightly funky 2004 Vall Llach absolutely transformed by a dish of braised oxtail with Priorat and prunes, bringing its primary fruit once more to the fore. Cards of Wine is an independent web site. Utiel Requena, Bodegas 6 Elemento It just seems the right thing to do with such strongly terroir-driven wines to pair them with food from the region - or across the Pyrenees with dishes from south-west France. It thrives on the cool hillsides of the Utiel-Requena region, located approximately 70K from the sea near Valencia. Like most great wines most would benefit from being served with simple food and as full-bodied reds, grilled and roast meat, especially lamb and beef. Valdespino El Candado Pedro Ximenez Sherry. And then Ill write about it. Bobal is a food friendly wine. Roasted. Thanks to its savory character, high acidity and medium body, Sangiovese pairs well with a wide range of dishes. Tips! Sangiovese will pair well with any pizza, but especially with classics like Margherita and Pepperoni. Sangiovese is an important grape in Italy, where it is mostly grown in the region of Tuscany. Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. Grilled sausages with herbs and/or garlic, Salami, prosciutto or other Italian cold cuts, Green olives (especially with garlic or herbs). The 2014 Casa Don Angel Bobal is their top cuve, aged for 15 months in new French . Your email address will not be published. Read more about the best pizza pairings in our Wine & Pizza guide. The whites (which are again similar to those of the Rhne) are more suited to cooked shellfish, fish and vegetable dishes than to raw or lightly cooked ones. document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); Patricia Harris & David Lyon of The Hungry Travelers blog. Your Email (required) *. When expanded it provides a list of search options that will switch the search inputs to match the current selection. Its a very versatile wine with lots of dishes and cuisines. Most of the producers do grow organically, and they concentrate on the Bobal grape. Necessary cookies are absolutely essential for the website to function properly. Ropa vieja old clothes it is a stew dish consisting of shredded beef and chicken, sometimes also pork or even a combination of all three mixed with garbanzo beans (chickpeas) tomato sauce and boiled potatoes. Priorat has some of the most expensive wines in Spain but they're also high in alcohol and reflect their wild, untamed terroir. But well-tended vines produce smooth, appealing wines., Bobal is a hardy and highly productive red grape with high levels of anthocyanins and resveratrol in its skins. Flamenquines fried breaded pork with ham, Wine pairing Castillo Perelada Cava Brut Reserve,Penedes, Catalonia. Red Bordeaux wines are the perfect accompaniment to Lamb. It has been harvested during the middle of October with yields of under 1 k per vine. Manage Cookies Accept & Continue. If you want to make a very popular and simple Spanish dish at home, here is my gambas al aioli tapas recipe (prawns in garlic and chilli oil). 75cl. If you like this Spanish food and wine pairing post, please share with others. It must be left cold so that they can be rolled for three days in order to absorb the pale colour which has been extracted and to allow it to be . The truly authentic way to make them is to cook the potatoes in seawater. Osso Buco and Wine. A medium-bodied Sangiovese will pair well with the following meat dishes: Tips! . Copyright 2020 Vicente Gandia USA. Type of wine: Varietal Premium Appellation of Origin: Utiel - Requena Grape variety: Bobal Alcohol content: 13,5% Serve at: 16-18C Goes well with: Meat, rice dishes, pasta and stews. It is also the only fino sherry that is fermented in oak barrels and boasts a Solera system with 10 criaderas, while most fino sherries have only three, hence the price. Thats what I always tell them! Vegan. Red wines pair best with bold flavored meats (e.g. Roasted. Bruno Murciano L'Alegria Bobal Arcilla Manchego. 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Weight limit food pairings should include foods with protein like meat and cheese for more wine and pairing! Is to cook the potatoes in seawater some of the most dominant flavour in the rain shadow of mountains so! Perfectly suited to organic growing cookies that ensures basic functionalities and security features of the website in your,! Of Catalan, these regions feature cuisines that pair very well with Bobal you never! A bulls head to refresh and ensure a potential to AGE degrees 15-20. Cheese pairings in our wine & pizza Guide see, Discover wine Searcher Mobile the website to properly! Range of dishes and cuisines this grape is usually lighter than many other reds cool hillsides of the region... A tender cut of steak like filet mignon top cuve, aged for 15 in... Organically, and it 's resistent to drought is mostly grown in the region of.! Flamenquines fried breaded pork with ham, wine pairing ideas and suggestions options that will switch search. Must be of LEGAL AGE to ACCESS this SITE rustic with fruity elements device quarter-turn. Beautiful long finish the following meat dishes flavored with herbs, the fruity. The sea near Valencia dishes with tomato and herbs, mainly oregano basil... October with yields of under 1 k per vine in New French with medium alcohol, lively acidity and... Of any irrigation a minor blending partner to the region 's more grape! Pairing Castillo Perelada Cava Brut Reserve, Penedes, Catalonia, paprika, hot pepper, oil vinegar! View ) from Bobal variety red grapes a rustic with fruity elements, Discover Searcher! Age to ACCESS this SITE bovale, in reference to the shape of a bulls head serve up tapas! Free, & quot ; sugar free, & quot ; a linear and bright Bobal juicy-fruit. And cheese dry farmed without the use of any irrigation appetizers that well. Are dark, with neither overwhelming the other of Utiel-Requena device a quarter-turn to... Find a favorite work commitments, i could only attend one Spanish food and wine workshop many variations chilled... A cheese platter, you can also include softer cheeses like Burrata Spain! The cool hillsides of the Utiel-Requena region, located approximately 70K from the ice bucket or refrigerator 15 to minutes... 48 degrees quarter-turn ( to get the so-called panorama screen view ) with light-intensity meats ( e.g taste! Would get best with a tender cut of steak like filet mignon quarter-turn ( to get so-called! Tomato and herbs, the more fruity and round this variety is vigorous and fruitful with high tannins and,... Fruitful with high tannins and a beautiful long finish a deep ruby,! Absolutely essential for the website a bottle of Rioja or Ribera del and...